ANSES request-based opinions and reports

Below you will find the Agency's expert opinions and reports in response to formal requests (from ministries, stakeholders or internal requests by ANSES itself).

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Searches for ANSES expert appraisal reports and opinions can be made:

> by word(s) in the title or by key words,

> by topic via the name of an expert group,

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If no selection is made, the opinions and reports are listed by default in chronological order by date of publication (from most recent to least recent).

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Liste des documents

570 documents

Document PDF
Type
Opinion
Comité d'experts
Biological risks for plant health
Numéro de saisine
2016-SA-0170
Date signature
07/02/2017
Date de mise en ligne
26/06/2017
Mots clés
Express Pest Risk Analysis, Xylosandrus compactus, shot-hole borer, black twig borer, xylo-mycetophagous, metropolitan France
Document PDF
Type
Opinion
Comité d'experts
Assessment of the physical and chemical risks in foods
Numéro de saisine
2015-SA-0256
Date signature
07/02/2017
Date de mise en ligne
30/03/2017
Mots clés
BPA – Foodstuffs of animal origin
Document PDF
Type
Opinion
Comité d'experts
Biological risks for plant health
Numéro de saisine
2015-SA-0266
Date signature
03/02/2017
Date de mise en ligne
08/04/2020
Mots clés
Hot water, bacteria, insects, grapevine yellows, nematodes, Flavescence Dorée, Xylella fastidiosa, Agrobacterium, Xylophilus, Phylloxera
Document PDF
Type
Report
Numéro de saisine
Resapath2015
Date signature
01/02/2017
Date de mise en ligne
06/03/2017
Mots clés
antimicrobial resistance, pathogenic bacteria of animal origin, RESAPATH, 2015
Document PDF
Type
Opinion
Comité d'experts
Human nutrition
Numéro de saisine
2016-SA-0017
Date signature
31/01/2017
Date de mise en ligne
16/05/2017
Mots clés
Food label; claims; nutrition facts panel; consumer behavior; front-of-pack nutrition labels; nutrition profiling; nutrient intake; purchasing influences; dietary reference values
Document PDF
Type
Opinion
Numéro de saisine
2013-SA-0103
Date signature
13/01/2017
Date de mise en ligne
22/02/2017
Mots clés
Biological indicator of exposure, biomarker, limit values, exposure level, occupational, chemical agents, di-n-butylphthalate, biological limit values, expertise
Document PDF
Type
Report
Comité d'experts
Human nutrition
Numéro de saisine
2012-SA-0103
Date signature
12/12/2016
Date de mise en ligne
04/07/2017
Mots clés
French National Health & Nutrition Programme, health risks, nutrition, food intake, nutrient, dietary reference values, optimisation, linear programming, chronic non-communicable diseases, food classification, contaminant
Document PDF
Type
Opinion
Comité d'experts
Assessment of the risks related to physical agents and new technologies
Numéro de saisine
2012-SA-0036
Date signature
05/12/2016
Date de mise en ligne
20/03/2017
Mots clés
Slimming, aesthetic devices, cryolipolysis, hair removal, IPL, hair removal laser, lipolysis, pulsed light, radiofrequency, health risks, ultrasound.
Document PDF
Type
Opinion
Comité d'experts
Human nutrition
Numéro de saisine
2012-SA-0186 
Numéros de saisines liées
2012-SA-0103
Date signature
02/12/2016
Date de mise en ligne
24/01/2017
Mots clés
Carbohydrates; sugars; fructose; glucose; sucrose; lactose; galactose; starch; blood glucose levels; insulin levels; diabetes; non-alcoholic fatty liver disease; uric acid levels; obesity; overweight
Document PDF
Type
Opinion
Comité d'experts
Chemicals covered by the REACh and CLP Regulations
Numéro de saisine
2016-SA-0243
Date signature
01/12/2016
Date de mise en ligne
19/12/2016
Mots clés
Endocrine disruptors, biocides and phytopharmaceuticals substances, definition, criteria, classification, European Commission, humans, environment

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